Recipe: Parmesan Crusted Chicken with Oven Roasted Potatoes

This is my favorite dinner to cook, period! The taste is always delicious, so for you chicken and potato lovers, this is for you!

There’s a funny story about how I found this recipe for the Parmesan crusted chicken. I was at my grandmother’s house a few years ago and I went to get a bottle of water from her refrigerator. That’s when I saw a mayonnaise jar on the door. I looked at the words Parmesan crusted chicken a few times before I took my cell phone out and took a picture of it. A few nights later, I tried this recipe and fell in love. I have it at least twice a month.

Here is the original recipe if you want!

Here is how I make my Parmesan crusted chicken and oven roasted potatoes!

First you will need (you can find these in any local grocery store):

  • 4 boneless, skinless chicken breasts
  •  A jar of mayonnaise (any kind)
  • Parmesan cheese (I prefer Kraft, but you can use any kind)
  • Italian breadcrumbs
  • Potatoes (I use 6)
  • Onion Soup Mix
  • Olive Oil
  • Freezer Bag

Instructions:

  1. Preheat your oven to 425°F. 

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  2. Take your potatoes and cut them up into eighths. The smaller the cuts are, the easier the potatoes will cook in the oven.
  3. Get a freezer bag, the onion soup mix, and the olive oil. Drop your cut up potatoes in the freezer bag. Open and pour in the onion mix. Lastly, put just a little of the olive oil in there. Shake it up! Below is what your bag should look like:

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  4. Pour your potatoes into an oven safe container (I used glass, but feel free to use a baking sheet, etc.). After this, your potatoes are oven ready!

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  5. Take your chicken out of the packaging and set it in an oven safe container (I used glass again, but use whatever you prefer). Get a measuring cup out for the next part! Take your mayo and use 1/2 cup. After that, take your parmesan cheese and mix in 1/4 cup into the mayo. Stir it and make sure there aren’t any big clumps of cheese in the mayo!

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  6. When you’re finished with the mixture, take a spoon and scoop out what you have onto your chicken breasts. After you spread the mixture evenly, put your breadcrumbs on top. They should cover the mayo (it really helps the taste in my opinion).
  7. You’re oven ready! Put the chicken and potatoes in! The oven should be preheated at 425°F. My times always range between 25-35 minutes. Make sure that your chicken is not overcooking. The potatoes are fine as long as you need the chicken in there! 28000820_10212568603862704_1275168846_n

Enjoy your meal!!

Every Dog Has His Day by Jenn McKinlay

Publication Date: January 2, 2018
Publisher: Berkley Books

A stray kitten and a rambunctious poodle bring together a small-town bachelor and a single mother in the latest romance set in Bluff Point, Maine.

Bluff Point brewery owner Zachary Caine wants nothing to do with commitment. His wild bachelor lifestyle suits him perfectly—until a foster kitten named Chaos makes him a reluctant hero. Now he’s BFFs with the kitten’s two little girls and finds himself falling for their gorgeous mother, who couldn’t think less of him.

Divorced mother Jessie Connelly wants nothing to do with men like Zach. He’s sexy and charismatic and bad news, just like her ex. But her girls adore him, and he’s doing a good job filling in for their deadbeat dad. Then a snowstorm brings out the best in both neighbors, who, it turns out, have more in common than their mutual attraction…

So when Jessie’s past threatens her and her girls, Zach is determined to do whatever it takes to protect them—and live happily ever after with this family he has made his own.”

Review:

Thank you to NetGalley, Berkley Publishing, and Jenn McKinlay for allowing me to read a copy before the publication date in exchange for an honest review. 

This book is listed as #3 in the Bluff Point series, but I read it as a standalone and understood everything.

This was an adorable contemporary romance. If you are a lover of a cutesy romance and animals, I would absolutely recommend this book to you! The chemistry in this book was enough to make me swoon, so as an avid contemporary romance reader, read this book!!

The first thing that I really enjoyed about this book were the characters. I loved the two little girls in the beginning. They were so cute and innocent. When I got further into this book, I realized that I had fallen in love with Zach’s character. He was adorable and capturing from the beginning. There were a few times where his character pulled on my heart strings. His home life was interesting to learn about. I’ve rarely read a book with a foster child, so it was great to learn about the experience.

The chemistry between Zach and Jessie was very hard not to notice. Jenn McKinlay did a great job with showing just how well these two worked together. From the beginning, I was rooting for them. I liked how just like in every relationship, there were points of angst and it shows that even in romance novels, not every relationship is perfect.

Again, contemporary romance lovers,  read this!! I couldn’t say it enough that you will fall in love with this story. As an animal lover and romance reader, this was easily a great book. It’s short, sweet, and has a great narrative. I would love to give Jenn McKinlay’s other books in the Bluff Point series a read!